No Thanks, I'm Allergic
av Ted Wallmansson
Utgivningsdatum: 2009-04-09
Om boken
How does someone tell their waiter in Hong Kong that they are allergic to gluten? Or ask in Spanish if a meal contains lactose? Coping with food allergies can be difficult at the best of times, but these conditions can become particularly stressful when travelling abroad. This book contains important and useful phrases for those allergic to nuts, gluten and lactose in 30 different languages.
- Författare
- Ted Wallmansson
- ISBN
- 9789185869664
- Språk
- Engelska